New Year’s Eve Dinner

Sunday, 12/31

includes one glass of champagne | $50 per person

Liberty Greens Salad

spring mix, grape tomato, cucumber, shallot, sunflower seeds, parker house croutons, goat cheese, honey-balsamic vinaigrette.

Arugula & Brussels

shredded brussels sprouts, baby arugula, shallots, walnuts, dried blueberries, crispy garbanzo, pecorino-romano, meyer-lemon vinaigrette

Grilled Pork Prime Rib

potato purée, grilled green beans, apricot-whole grain mustard glaze

Skirt Steak

potato puree, charred heirloom carrots, chimichurri, crispy parsnip

Horseradish Crusted Salmon

swiss chard, smoked tomato puree, roasted fingerling potatoes

Ice Cream Sandwich

chef’s selection